In this episode, Amy Bentley (food historian, NYU) talks about the cultural and historical reasons we eat as we do. Amy and Kevin talk...
Are we really as social as the Stoics believed? ... Distinguishing between the “objective” and the “real”... ... ...and between the “real” and representations...
A review of Kate Manne's book Entitled sparks an online philosophy feud ... Is America systematically misogynistic? ... How Twitter incentivizes bad behavior ......